Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Monday, November 14, 2011

Trotski & Ash 2012 Wall Calendar

Now up online, the 2012 Trotski & Ash Wall Calendar! Available for purchase here.






Each month has a full-page colour photograph, seasonal information (Southern Hemisphere only). Tied with Butchers twine, the calendar has a seasonal specific recipe card for every month. The cards can be torn out and pasted into your cooking journal or kept in your recipe archive.

An adorable A5 size. The calendar is printed on FSC 100% recycled paper.
Limited edition. The 2011 calendar sold out within the week.

For an extra $3 will gift-wrap the calendar in recycled brown paper, tied with Butchers twine, with gift tag and stamped with a T&A stamp.

To receive in time for Christmas, order must be placed and payment finalised by 18th December (Australia only).

$23 within Australia
$25 Internationally (anywhere!)

Price includes postage and is in AUD. Gift wrapping is optional.

Thursday, November 3, 2011

How it's done




























I'm fresh from a trip North, specifically Northern NSW. It's a beautiful part of this country - equal parts lush countryside/pristine coastline

Saturday, March 12, 2011

Americano

Scans from the new Yen Magazine, currently on sale. I can vouch for both these recipes, yum! Best (soft) pretzels I've ever tasted.

Sunday, February 27, 2011

Mexican Feast






Sunday afternoon



Bougainvillea's and Rice Pudding

Friday, January 7, 2011

Mieze's plum cake

...just to fill the gap in my life currently, which is trotski & ash holidaying in the Northern Hemisphere (and to finish off a roll of film). Here is a delicious recipe from Stephanie Alexanders amazing cookbook, 'The Cooks Companion'.
Not the best day to be in the kitchen with the oven cranked, but after our day trip to Portsea beach yesterday I had to give my sunburnt skin a rest from the UV rays.

Tuesday, August 24, 2010

Cookbook - sneak peek!

Soon to released by The Slattery Media Group...


featuring Sarah and Romy (and me), aka Trotski & Ash


Available in stores in October!

Monday, March 29, 2010

Easter

We all love a hot cross bun at Easter, right?


Well thanks to the lovely cookbook 'The Baker', you can spend hours making a batch of your very own! Hours! Check out the recipe for these ones at Trotski & Ash

Wednesday, March 3, 2010

Cooking Club #1

  

Last night was the first Cooking Club, hosted by Trotski & Ash. The class was led by Arna McCabe, of Melbourne establishment Boire. The results were glorious!